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This Easter, let someone else take the strain!

At Burnside, we love a feast day or holiday! It’s a good excuse to devise a new menu with the season’s fresh ingredients. Our latest festive menu is our Easter Menu which we will be serving on Easter Sunday in the new Burnside Restaurant, Burnside Hotel.

Chef Adam has designed a special seasonal menu for you to enjoy!

Here’s a preview of the tempting Easter Menu:

To Start

Chefs Soup of the Day
Artisan bread roll

Red wine poached pear
Candied walnut & stilton salad

Chicken liver parfait
Red onion marmalade, croute

The Main Event

Traditional Roast (Beef, Lamb or Gammon)
Rich pan gravy

Salmon en croute
Herb cream

Sundried tomato & mozzarella arancini
Roast red pepper ragu

All served with seasonal vegetables & roast potatoes

To Follow

Burnside brownie egg
White ganache, mango coulis

Vanilla cheesecake
Seasonal berry compote

Chef’s bread & butter pudding
Vanilla custard

This is the only 4 day bank holiday weekend of the year – why not make the most of it and book a short break to stay in a luxury room at Burnside Hotel.

Burnside Hotel is a new luxury boutique hotel in Stratford-upon-Avon with 21 individually designed rooms furnished and equipped to the highest standard.

From the moment you check in, we will be on hand to help create the perfect experience!

  • Secure parking
    Parking adjacent to the hotel Reception with accessible ramp for easy access
  •  Bell porter to assist with your arrival
    Our bell porter is ready to assist with your luggage and help orientate you in your luxury room
  • Premium wines and spirits in Saddles Bar
    Enjoy pre dinner drinks in Saddles Bar – a premium selection of wines, beers and spirits
  • Dining in Burnside Restaurant
    A tempting selection of a la carte dishes from our chef
  • All day dining options
    An innovative menu of healthy meals from our tandoor
  • Luxury shuttle service to Stratford centre
    Just 5 minutes from the centre of Stratford upon Avon